Drankjes

Blood Orangecello

Bereiding: 3 minKeuken: ItaliaansGang: drankBron: Delicious Everyday (Jennifer Schmidt)
#drank#italiaans#likeur#sinaasappel#wodka

Ingrediënten

Materiaal

  • bowl
  • brush
  • large jar
  • medium sized saucepan
  • sterilised bottles

Bereiding

  1. 1

    Before you begin you'll want to scrub the oranges to remove any wax on the skin. Place the oranges in a bowl or boiling water, leave for a couple of minutes and then scrub with a brush to remove any wax before rinsing under colder water. Dry the oranges and carefully remove the skin, removing most of the pith. Add to a large jar along with the vodka and cover and place in a cool dark place for 48 hours.2880 min

  2. 2

    Juice the oranges and place in a medium sized saucepan along with the sugar and water. Stir to dissolve and then place over a high heat and bring to a boil. Cook, without stirring, for 3 minutes, or until the mixture thickens slightly and set aside to cool.3 min

  3. 3

    Strain the vodka to remove the peel and discard the peel. Combine the vodka and syrup and pour into sterilised bottles.