Port punch

Ingrediënten

• 400 ml tawny port
• 1/2 cup (125 ml) rum
• 2/3 cup (165 ml) cold-pressed apple juice
• 5 oranges — thinly sliced
• 2 cinnamon quills
• 1 cup (250 ml) lemonade
• crushed ice — to serve

Materiaal

• large jug

Bereiding

1. 1

   Combine all ingredients except ice in a large jug and chill for 30 minutes. Stir through ice and serve immediately.⏱ 30 min